Igniting a passion within students across the Commonwealth through innovation, education, research and development.
The University of Kentucky College of Agriculture, Food and Environment is a land-grant institution, committed to research, teaching and extension programs that is a part of a national system maintaining a statewide and local presences improving the quality of life for all.
For over 130 years Kentucky has provided research results to farmers, consumers, residents and businesses across the commonwealth. Research conducts reaches all levels of applied science impacting the lives of Kentuckians and people across the world.
Kentucky State University is a land grant institution strengthening underserved communities, families, farmers, consumers and youth in Kentucky and beyond. The university is recognized for leading diverse communities through education, outreach and research.
The Agricultural Research Station at KSU strives to develop, advance and disseminate scientific knowledge while improving agricultural productivity and protecting the environment.
The University of Louisville is a state-supported university with three campuses, 12 colleges and schools in Kentucky's largest metropolitan area.
The U of L Conn Center for Renewable Energy Research conducts and facilitates research and development on commercialized renewable energy and energy efficiency.
The Department of Agricultural Sciences offers students the ability to tailor their degree to the specific area of interest with the following degree areas; horticulture, agronomy, agriculture education, equine science, veterinary science, veterinary technology, etc.
The Department of Agriculture at EKU offers multiple degree programs that emphasize scalable production, environmental stewardship, efficient energy management, economic development and service to the community. Students have the option of pursuing an Associates Degree (2 year) in Technical agriculture or a Bachelors Degree (4 year) in agriculture with multiple areas of concentration.
The Department of Agriculture and Food Science at WKU is housed in the Ogden College of Science and Engineering where students also have the opportunity to be a part of the university farm which includes a grade A dairy facility, horticulture facilities, beef handling facility, university beef and equine herds and crop acreage.
WKU Agriculture Research and Education Center (AREC Farm)
Berea College is a liberal arts college that has established a department of agriculture and natural resources where students can gain a sound foundation in ANR through flexible options to pursue trainings in their specified area of interest.
Berea College Farm
MSU's Hutson School of Agriculture offers a unique opportunity for students that provides them with not only a degree, but hands-on experiences as well. Students have access to current and breaking agricultural technology that allows for advanced learning opportunities.
Hutson School of Agriculture Facilities
The center works strategically with partners in strengthening the local economy by engaging with robotic manufacturers and companies to grow local talent for high-tech careers.
National Unmanned Robotics Research and Development Center